Some Creative Painting at Soule' Culinary and Art Studio, Point Pleasant, NJ

Sunday January 12th 5-8 pm
Hot Glue and Acrylic Harvest Tree Painting.
This is so much fun and a different technique than usual. We will be using a hot glue gun to create this very cool Harvest Tree. It is a step by step process and we will be using acrylic paint.
Everything is supplied by Soule' Just come in and have some fun. You can BYOB if you wish and snacks are welcome.
Reserve your spot at:
http://Souleculinaryandartstudio.eventbrite.com
$35 pp
Looking forward to seeing you.

 ***Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime  and we do have gift certificates always available for your gift giving

Sun Jan 5th, 11 am - 2 pm at Soule' Culinary and Art Studio.

 We will be working on canvas with Hot Glue guns and acrylic paints. I will supply everything needed. I am loving this technique, You get wonderful texture and colors with this piece. You are welcome to bring snacks or drinks.

Reservations are needed.

$35 pp

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com 

~Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime.

Check out our other events and Classes at 

www.Souleculinaryandartstudio.com 

 Art Class at Soule' Culinary and Art Studio!

800 Ocean Rd. Suite 1, Point Pleasant, NJ

Hot Glue and Acrylic Painting Class.

Feb. 4th. 6-9 pm 

Grab a friend and join me for this fun technique and create a fun, funky, fluid tree with Browns, Blues, Golds with a touch of Silver.

We will be working on a square canvas. Hot Glue and Acrylic paint. 

I will supply everything you will need to create this art project. I do have old chef jackets for smocks or you can bring your own. Please wear old clothes, 😉 

You are more than welcome to bring snacks, this is a BYOB Class.

Reservations are needed so I know how many canvases I need.

http://Souleculinaryandartstudio.eventbrite.com

$35

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime.

Check out our other events and Classes at 

www.Souleculinaryandartstudio.com

Hot Glue and Acrylic Painting on Canvas- Tree of Gold and Shadows over Green 

Jan.14th 11 am- 2 pm 

This piece was done by an artist called pancakes presents. I love the colors and the feel of this piece. 

So we are going to recreate it for our Hot Glue and Acrylic Painting class. I will have all the supplies needed to recreate this piece. I hope you join me for a winter morning painting class. I will have an assortment of tea for you with a lite snack.

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$35

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime.

Check out our other events and Classes 

 Moon Light in the Garden

Mandala Painting Class

Thurs. Night Jan. 16th 6 pm- 9 pm

I just love doing this piece. Everyone is a little intimidated when they are beginning but this is the kind of picture that blooms the more you work on it. It is filled with greens, blues, purples, golds and pinks. (NOTE:If you would like a simpler piece. next thurs. the 23rd. I will be doing this in all greens and whites)

We will be working with acrylic paints on Canvas. I will have all the supplies you need to create this project. I look forward to seeing you at class. This is also a BYOB for your pleasure.

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$35

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class I also have gifts certificate available~Contact me anytime. 

Moon Light in the Garden in Greens and White 💖

Mandala Painting Class

Thurs. Night Jan. 23rd 6 pm- 9 pm

I just love doing this piece. Everyone is a little intimidated when they are beginning but this is the kind of picture that blooms the more you work on it. This in all greens and whites.

We will be working with acrylic paints on Canvas. I will have all the supplies you need to create this project. I look forward to seeing you at class. This is also a BYOB for your pleasure.

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$35

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class I also have gifts certificate available~Contact me anytime. 

Soule' Culinary and Art Studio

Jan. 22ed 12 pm - 3 pm

Whole Food Cooking Class

This is the 1st. in this series *The Art of Eating Well*

We will be making:

*French Lentil Soup with Rosemary, Butternut Squash and Swiss Card. (The French Lentil makes a wonderful creamy texture. The butternut squash and Swiss Chard, adds sweetness and texture.) 

*Seared Scallops, Served with a White Bean and Artichoke Aioli and Glazed Root Vegetables and Herb Quinoa

After we are done cooking, we will all sit down and enjoy our lunch.

BYOB is welcome

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$55

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime.

Check out our other events and Classes at 

www.Souleculinaryandartstudio.com

Gluten Free Baking Class-Jan. 4th 11 am-2 pm at Soule' Culinary and Art Studio.

I wanted to create a new group of classes for Soule', We will be focusing on Gluten Free Baking. This class is an introduction to some ingredients you may have never used before. Like: Buckwheat flour, coconut flour, oat flour and 1 to 1 GF flour. Changing up the sweetness by using maple syrup, fruit purees, monk fruit sweetener and a couple surprises. My goal is to offer a new option to those who are trying to bring some new food into their daily lives. Our 1st baking class is going to be:

*Almond Butter Brownies-These brownies have Toasted Almonds, Dark Chocolate and flaky sea salt. They are a rich, chocolaty treat.

*Citrus Coconut Cupcakes-These cupcakes are moist and full of flavor. The frosting as beautiful flavor and is dairy free.

*Cranberry, Chocolate chip, Almond, Oatmeal Cookies. (Great for snacks!)

You will bring home everything we make in class and hopefully spark some new ideas.

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$50

 Cooking Clean at Soule' Culinary and Art Studio.

Saturday Night Jan. 4th 6 pm-9 pm

*Easy Delicious Dips and Dressing and the snacks that go with them.

*Southeast Asian Shrimp Stir Fry

Will be starting off with a spicy yogurt and cucumber dip, A Green goddess Dressing and a Traditional Hummus. We will also be making Vegetable Summer Rolls and Gluten Free Flat Breads for our starter.

Next: is our Shrimp Stir Fry with Bok Choy, Cauliflower, Garlic, Sambal Chili, Fresh Basil and Flaked Coconut. This dish is full of flavor and will be served with Soba Noodles.

Reserve your spot at:

http://Soulecuinaryandartstudio.eventbrite.com

$55

 Gluten Free Pasta Class
Thurs. 6 pm-9 pm

We will start with a Salad of baby greens, Chia Seeds, Dried Cranberries, Pears, Toasted Pecan, White Balsamic vinaigrette and warm goat cheese.
Next we will be making home-made, Gluten free fettuccine with Seared Tuna, Roasted Tomato, Arugula, White Bean and a Garlic Cashew Aioli.
Grab a friend and a nice crisp white. Join me in this Gluten Free Pasta Class. I look forward to seeing you soon.
Reserve your spot at:
http://Souleculinaryandartstudio.eventbrite.com
$55
BYOB
Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime

***SOLD OUT***

 Jan. 10th Friday Night 6-9 pm

Grab your favorite bottle of wine, some friends and join me for a night of Cheese Making

This one of the favorites of Soule'!

We will be making 

Farmers Cheese (or) Basket Cheese. with Rosemary, Honey and Lemon Zest 

Fresh Ricotta and we will learn how to pull Mozzarella Curd and then we will make Mozzarella Pinwheel from Di Parma Prosciutto, fresh roasted pepper and basil. 

The table will be waiting for you with Toasted Crostini, marinaded olives, fresh fruit and an assortment of balsamic and oils to try with your cheeses.  

Reserve your spot at

http://Souleculinaryandartstudio.eventbrite.com

$50 pp

I look forward to seeing you there! 😉💖 

 Jan. 12th Sun 11am-2pm at Soule' Culinary and Art Studio, Point Pleasant, NJ
Gluten Free Pasta Making
We will be making a Gluten Free Zucchini Lasagna
This Gluten Free Pasta Recipe is amazing, Light and Delicious! Great way to use up some of the abundance of summer Zucchini and Tomatoes. I will have a mixed green salad all ready for you. For Dessert we will make a Gluten Free Chocolate Almond Cake served with berries and whipped cream.
Grab some friends and enjoy this fun pasta class. You don't have to be gluten free to love these dishes (TRUST ME💖)
BYOB
$55 pp
Reserve your spot at:
http://Souleculinaryandartstudio.eventbrite.com
~Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime. 

 ***SOLD OUT***  

Eating Clean Cooking Class

Wed. Evening Jan. 15th 6 pm- 9 pm

We have been celebrating the art of Eating well over the last couple months. It is amazing that there are so many wonderful options out there. Here is another class, I hope you enjoy it as much as I did.

Starter: Arugula, Radicchio, Roasted Corn, Coconut Bacon, Manchego Cheese and Crispy Sweet Potato Pieces. Served with a lite citrus vinaigrette

Main Plate: Seared Scallops served with Forbidden Black Rice, shallots, edamame, Pomegranate, Roasted Asparagus  

It is an easy dinner to put together and so yummy. Choosing whole food over processed doesn't have to be difficult, Come in and play in the kitchen with me. Afterwards we all will sit down and enjoy this meal together. This is a BYOB so Grab your friends and your favorite vino or beverage and join me. I look forward to seeing you!

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$55

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class I also have gifts certificate available~Contact me anytime.

 ***SOLD OUT***  

Cheese Making 101 at Soule' Culinary and Art Studio.

Sunday Jan. 19th 3 pm - 6 pm

Grab your favorite bottle of wine, some friends and join me for a night of Cheese Making

This one of the favorites of Soule'!

We will be making 

Farmers Cheese (or) Basket Cheese. with Rosemary, Honey and Lemon Zest 

Fresh Ricotta and we will learn how to pull Mozzarella Curd and then we will make Mozzarella Pinwheel from Di Parma Prosciutto, fresh roasted pepper and basil. 

The table will be waiting for you with Toasted Crostini, marinaded olives, fresh fruit and an assortment of balsamic and oils to try with your cheeses.  

BYOB always welcome

Reserve your spot at

http://Souleculinaryandartstudio.eventbrite.com

$50 pp

I look forward to seeing you there! 😉💖

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class I also have gifts certificate available~Contact me anytime.

 Soule' Culinary and Art Studio

Jan. 22ed 12 pm - 3 pm

Whole Food Cooking Class

This is the 1st. in this series *The Art of Eating Well*

We will be making:

*French Lentil Soup with Rosemary, Butternut Squash and Swiss Card. (The French Lentil makes a wonderful creamy texture. The butternut squash and Swiss Chard, adds sweetness and texture.) 

*Seared Scallops, Served with a White Bean and Artichoke Aioli and Glazed Root Vegetables and Herb Quinoa

After we are done cooking, we will all sit down and enjoy our lunch.

BYOB is welcome

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$55

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime.

Check out our other events and Classes at 

www.Souleculinaryandartstudio.com

  ***SOLD OUT*** 

Sat. Night Feb. 1st 5 pm- 8 pm
Sushi Making Class 101 at Soule' Culinary and Art Studio
We will be learning how to roll Maki and Uramaki. They are fun and easy (once you get the hang of it) You will be making your own sushi rolls and afterwards we will sit down and enjoy the meal together.
This class is for all ages, they are lots of fun.
* We will be working with raw fish (Tuna and Salmon)
You will have your choices of veggies, shrimp tempera, Spicy Tuna, avocados and lots of fillings.
All of our classes are BYOB
Grab a friend, sibling, parent or date and join me for this fun, hands on Sushi Making Class.
Reserve your spot at
http://Souleculinaryandartstudio.eventbrite.com
$55 pp
BYOB
~Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime. 

 Cheese Making 101 at Soule' Culinary and Art Studio.
Sunday Feb. 9th 3 pm - 6 pm
Grab your favorite bottle of wine, some friends and join me for a night of Cheese Making
This one of the favorites of Soule'!
We will be making
Farmers Cheese (or) Basket Cheese. with Rosemary, Honey and Lemon Zest
Fresh Ricotta and we will learn how to pull Mozzarella Curd and then we will make Mozzarella Pinwheel from Di Parma Prosciutto, fresh roasted pepper and basil.
The table will be waiting for you with Toasted Crostini, marinaded olives, fresh fruit and an assortment of balsamic and oils to try with your cheeses.
BYOB always welcome
Reserve your spot at
http://Souleculinaryandartstudio.eventbrite.com
$50 pp
I look forward to seeing you there! 😉💖

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class I also have gifts certificate available~Contact me anytime.

 Soule' Culinary and Art Studio

Wed. Feb. 19th 6-9 pm 

Whole Food Cooking Class

*The Art of Eating Well*

We will be making:

*French Lentil Soup with Rosemary, Butternut Squash and Swiss Card. (The French Lentil makes a wonderful creamy texture. The butternut squash and Swiss Chard, adds sweetness and texture.)

*Seared Scallops, Served with a White Bean and Artichoke Aioli and Glazed Root Vegetables and Herb Quinoa

After we are done cooking, we will all sit down and enjoy our lunch.

BYOB is welcome

Reserve your spot at:

http://Souleculinaryandartstudio.eventbrite.com

$55

Remember If you would like to host your own Cooking class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class~Contact me anytime.

Check out our other events and Classes at

www.Souleculinaryandartstudio.com